Hepatitis: Symptoms, Types, Prevention, and Vaccination

The liver is one of the most vital organs in the human body, performing over 500 essential functions. It filters toxins from the blood, processes nutrients, and helps the immune system fight infections. Hepatitis is a serious condition that causes inflammation in the liver, impairing these vital functions.

There are two main types of hepatitis: Infectious, caused by a virus, and Non-infectious, caused by autoimmune diseases, toxins, or certain medications.

Hepatitis can be acute (short-term but severe) or chronic (long-term with subtle symptoms). Acute hepatitis may lead to sudden liver failure, while chronic hepatitis can cause permanent liver damage over time. Without timely diagnosis and treatment, both types can be life-threatening.

 A 3D medical illustration showing an inflamed liver surrounded by virus particles, highlighting the effects of hepatitis on liver function.

Hepatitis is a liver disease that can be caused by viruses, toxins, or autoimmune conditions. Understanding its types and prevention can save lives.

Types of Hepatitis

Hepatitis is classified into six major types: A, B, C, D, E, and G. Each type spreads differently and has unique symptoms.

Hepatitis A (HAV)

Spread through contaminated food or water. Common symptoms include:

  • Jaundice (yellowing of skin and eyes)
  • Dark urine
  • Vomiting and nausea
  • Fever
  • Loss of appetite

Hepatitis B (HBV)

Transmitted via body fluids such as blood, semen, and vaginal fluids. It can spread through:

  • Unprotected sex
  • Contaminated needles
  • Mother to baby during childbirth
    Symptoms may include:
  • Fatigue
  • Mild fever
  • Nausea
  • Loss of appetite

Hepatitis C (HCV)

Primarily spread through contact with infected blood, often through:

  • Shared needles
  • Poorly sterilized medical or tattoo equipment
    Most people show no symptoms, but some may experience:
  • Fatigue
  • Discomfort
  • Loss of appetite

Hepatitis D (HDV)

Occurs only in people already infected with Hepatitis B. It shares similar transmission routes and symptoms as HBV and can worsen the condition.

Hepatitis E (HEV)

Spread through contaminated food or water, especially undercooked meat. Rarely, it can be passed from a pregnant woman to her baby. Symptoms are usually mild:

  • Low-grade fever
  • Fatigue
  • Jaundice (in rare cases)

Hepatitis G (HGV)

A lesser-known type, transmitted through infected blood. Most people show mild or no symptoms.

Prevention and Vaccination

Preventing hepatitis involves good hygiene, safe food and water practices, and avoiding contact with infected blood or body fluids. Healthcare workers and travelers should be especially cautious.

Vaccines are available for certain types and are highly effective in preventing infection.

Hepatitis A Vaccine

  • Recommended for infants (12–23 months)
  • Given in 2 doses, 6 months apart
  • Adults and travelers can receive it at any age

Hepatitis B Vaccine

  • Given at birth and completed by 6 months of age

  • Unvaccinated children, adolescents, and adults can take it anytime

  • Administered in 2 to 4 doses

  • Also protects against Hepatitis D

Hepatitis C

  • No vaccine currently available

Hepatitis D

  • Preventable with the Hepatitis B vaccine, but not treatable once infected

Hepatitis E

  • No approved vaccine yet, though one is in development in China

Hepatitis G

  • No vaccine currently available
A close-up of a child receiving the hepatitis B vaccine at a pediatric clinic.

Vaccination is the most effective way to prevent hepatitis A and B.

Outlook and Final Thoughts

Hepatitis is a dangerous disease, but it's largely preventable. With proper vaccination, personal hygiene, and safe health practices, you can protect yourself and your loved ones.

If you're concerned about hepatitis or want to know how to prevent infection, consult a liver specialist. Reputed hospitals have dedicated hepatology departments with experienced doctors who can guide you on screening, prevention, and treatment.

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